Description

Grape variety: Cabernet Sauvignon, Cabernet Franc, Merlot
Category: dry wine
Alcohol content: 12% vol.
Vinification: manual selection of grapes, controlled fermentation, selected yeasts
Aging: stainless steel
Serving temperature: 8 °C

Characteristics of the wine: bright and clear wine, salmon color, slightly darker edges. The nose is dominated by pleasant fruitiness, delicate raspberry and cherry. The taste is full, dense and strong wine. Wonderful freshness breaks the weight of the wine and gives it excellent drinkability.