Description

Grape variety: 100% Graševina
Category: dry wine
Alcohol content: 12.0 % vol.
Vinification: manual selection of grapes, 70% of grapes macerated for 24 hours, controlled fermentation, selected yeasts
Aging: stainless steel
Serving temperature: 8 – 10 °C

Characteristics of the wine: crystal clear and shiny wine, deep light yellow color with a green reflection. On the nose, there are pronounced fruit aromas, juicy apple, citrus, herbal notes and freshly cut grass. The taste is full and serious, with a pleasing freshness. An excellent ratio of alcohol, acids and malt in wine. Serious and complex, with pronounced drinkability of the wine.